Amanda Cordony
Amanda Cordony is the Food Editor at Australian House & Garden magazine and the founder of The Cordony Kitchen. With a passion for creating simple, delicious whole-food recipes, Amanda brings people together through the joy of food and entertaining.
Her content celebrates nourishing meals and beautifully curated gatherings—whether it’s an intimate family dinner or a festive celebration with friends. Amanda’s approachable yet elevated style inspires memorable moments around the table, where every dish and detail counts.
